Karnatakaexamshub


Geographical Indications in Karnataka

Kamalapur Red Banana

By Karnataka  |  07 Sep, 2026  |  Comments Off on Kamalapur Red Banana


  • Type: Special variety of Red Banana.
  • Origin: Kamalapur and surrounding areas of Kalaburagi district, Karnataka.
  • Local cultivation: Kamalapur, Rajanal and Navanihal villages.
  • Cultivation area: About 100 ha (250 acres).
  • Nickname: “Rich man’s fruit” due to higher production inputs and market price.
  • GI Status:
    • Protected under GI Act, 1999.
    • GI Application No.: 133
    • Class: 31 – Horticulture.
    • GI name: Kamalapur Red Banana.
    • Source states it is associated exclusively with the Kamalapur farming community.

🌱 Geography & Cultivation

  • Grown mainly on hill slopes in a valley surrounded by hills on three sides.
  • Cannot be grown on plain land, according to the source.
  • Natural rainfall conditions; hot and humid climate.
  • Soil: Red loamy soil, locally called “Halubilapu”.
  • Soil is shallow, freely draining, somewhat calcareous and has organic carbon.
  • District rainfall: about 777 mm.
  • Irrigation in lowlands: furrow or drip irrigation.
  • Planting season: August–September.
  • Plant spacing: 7 × 7 ft traditionally.
  • Planting pits: 50 × 50 cm, about 50 cm deep.
  • Pit filling includes ash, compost, neem leaves, topsoil and organic manure.
  • Desuckering: Every 45 days.
  • Total planting-to-harvest period: about 18 months.

🍌 Plant & Fruit Characteristics

  • Plant height: 22–25 ft (6.7–7.6 m).
  • Stem: stout, with circumference about 3–3.2 ft at base.
  • Leaves: long, oblong, greenish-yellow and brittle.
  • Flower/fruit setting: about 10–11 months.
  • Maturity period: another 7–8 months.
  • Fruit skin: moderate red.
  • Pulp: cream-coloured with pleasant taste.
  • Yield: 15–20 kg/tree; source reports about 11 tonnes/acre.
  • Generally reported as pest-free.

🧪 Nutritional & Chemical Properties

  • Nutritionally tested by CFTRI.
  • Rich in:
    • Calcium
    • Iron
    • Potassium
    • Fibre
    • Vitamin C
    • Vitamin B6
  • Has high calorie content.
  • TSS: 20–22° Brix.

🚜 Important Innovations

  • Triangular planting pattern, based on a practice from Israel, was adopted in India through the National Council of Research in Banana (NCRB).
  • Plant population increased from about 1,210 to 1,710 plants/acre.
  • Source reports increased yield with this system.
  • Suckers are traditionally dipped in cow-dung water overnight before planting to prevent disease.

⭐ Exam Quick Revision

  • Kamalapur Red Banana → Kalaburagi, Karnataka
  • GI Application No. → 133
  • GI Class → 31 (Horticulture)
  • Cultivation area → ~100 ha
  • Local soil name → Halubilapu
  • Planting season → August–September
  • Harvest period → ~18 months
  • Plant height → 22–25 ft
  • Fruit skin → Red
  • Pulp → Cream
  • TSS → 20–22° Brix
  • Rich in → Ca, Fe, K, fibre, Vitamin C & B6
  • Nickname → “Rich man’s fruit”
  • Traditional spacing → 7 × 7 ft
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